These chocolate cupcakes use the same basic ingredients as standard-sized cakes: butter, sugar, eggs, and flour, but packaged into a small cake designed to serve one!

Buttercream Icing is a type of icing used inside cakes, as a cake coating, and as decoration. Buttercream Icing is made by creaming butter with icing sugar, although other fats can be used, such as margarine. Colourings and flavourings are often added

Royal Icing is a hard white icing, made from egg whites, icing sugar and lemon or lime juice. Royal Icing is used on Christmas cakes, wedding cakes, gingerbread houses and many other cakes and biscuits. Royal Icing is also a decorative icing and can b

Salt Dough is a model making dough that can be cooked to make hard and then painted.

Waldorf Salad was originally created in the late 19th century at the Waldorf Hotel in New York City. A Waldorf Salad Recipe traditionally consists of raw apples, celery and walnuts, dressed in mayonnaise, served over lettuce.

A Tiramisu Recipe for the classic Italian desert made with Mascarpone cream cheese and coffee soaked sponge fingers with a hint of chocolate. This Tiramisu Recipe does not require any baking - just leave to set in the fridge for 3 hours.

Butter Chicken is a popular Indian dish, also known as Murgh Makhani or Chicken Makhani. Made with marinated chicken, spices, butter and cream.

Eves Pudding is a traditional British pudding made with apples and a Victoria sponge cake mixture. The apples are allowed to stew at the bottom of the baking dish whilst the cake mixture cooks on top.

Savoury Rice is a delicious rice dish that's great as a lunch, supper or as part of a main course. This Savoury Rice Recipe can be modified to make use of whatever vegetables you have available.

Dumplings are made from balls of dough and are part of traditional British and Irish cuisine. The simplest Dumpling Recipe is made from twice the weight of self raising flour to suet, bound together by cold water to form a dough and seasoned with salt

Add a touch of Ooh-La-La to your menu with this delicious French onion soup recipe. It makes an excellent starter - particularly if you're serving a main course with a French flavour!

Buttercream is a type of icing used inside cakes, as a cake coating, and as decoration. Butter Cream is made by creaming butter with icing sugar, although other fats can be used, such as margarine. Colourings and flavourings are often added to a Butte

Honey Cake - delicious food recipes that feature step-by-step advice and easy to follow instructions.

SaucyFood.com - A collection of delicious Food Recipes that feature step-by-step advice and easy to follow instructions.

Beef Pie is a classic meat pie originating from the UK, and made with stewing beef and beef gravy, enclosed in pastry. This Beef Pie Recipe uses braising steak topped with a puff pastry.

Tabouleh, also known as Tabbouleh, is a Middle Eastern salad dish of Lebanese origin. Tabouleh is made from finely chopped parsley, bulgur, mint, tomato, spring onion, lemon juice and olive oil.

Salsa Verde is a strong flavoured Italian green sauce packed with herbs. Salsa Verde is a fantastic accompaniment to fish and also great with pan-fried chicken breasts.

Lamb Rogan Josh - delicious food recipes that feature step-by-step advice and easy to follow instructions.

Dopiaza - delicious food recipes that feature step-by-step advice and easy to follow instructions.

Burgers that are served at many fast food outlets throughout the world, are relatively easy to make at home. These Homemade Burgers uses mince beef, onion and herbs for a truly mouthwatering burger experience!